Monday, September 01, 2008

20th Annual Jack Daniel's World Championship Invitational Barbecue

On Saturday, October 25, 2008, Jack Daniel's Distillery and the people of Lynchburg, Tennessee, will host more than 60 award-winning barbecue teams at the 20th Annual Jack Daniel's World Championship Invitational Barbecue.

The Jack Daniel's Invitational is one of the most prestigious barbecue competitions in the world. Teams from across the United States and around the world compete in the categories of Pork Ribs, Pork Shoulder, Beef Brisket and Chicken. They may also choose to enter the "Jack Daniel's Sauce" (these sauces must contain a little of our hometown product), and Desserts (only rule ... nothing store bought!) categories.

International teams enjoy being especially creative by entering their "Home Cookin' from the Homeland," while our U.S. championship teams do the same with their "Cook's Choice."

And on Friday afternoon, seven of these world-class teams will compete in our unique "I Know Jack... about grillin!" competition.

Learn more at Jack Daniel's "Happenings" on their website.

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