Jason Brumm, chef-owner of upscale spot radius10, is getting ready to open a second restaurant with a completely different concept: a casual Mexican joint on Belmont Boulevard.
Dos Locos will take over the space currently held by Tabouli's, 2015 Belmont. Blvd.
Brumm is adding a full bar with margaritas and Mexican beers. He says everything on the menu will be under $10, but made with high-quality ingredients and preparation methods. Look for queso dip made from scratch from a blend of Mexican cheeses, plus tacos, burritos, nachos and fresh seafood ceviche.
Read the complete article in the Tennessean newspaper.
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