Monday, August 27, 2007

More Talk Around the Culinary Campfire

Omni Hut
Teriyaki steak, grilled swordfish, deep fried shrimp, scallops, clam strips, ribeye steak..

The food was good but the ribeye was a little fatty and the seafood sampler wasn't quite as good as the Mahi-Mahi that we had the previous visit. The teriyaki steak was delicious but not the highest quality of steak.

Picked up a copy of Tiki magazine before we left. Cool magazine that revolves around the "island" lifestyle.

P.F. Chang's

Chicken lettuce wraps, seared ahi tuna, salt and pepper calamari

Crispy honey shrimp and pan-fried rice chicken.

It was all delicious and I can't wait to go back again.

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