Showing posts with label Kids. Show all posts
Showing posts with label Kids. Show all posts
Thursday, June 25, 2009
Wednesday, January 07, 2009
The Great Train Expo at Municipal Auditorium

Nashville Municipal Auditorium
417 4th Avenue North, Nashville, TN 37201
Saturday & Sunday, January 10-11, 2009
10:00 AM to 4:00 PM
Admission: $7.00 for Adults
*** Good for Both Days! ***
~
Kids Under 12 Are FREE!
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Kids Under 12 Are FREE!
Riding Train for Kids!
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Operating Model Railroads& Attractions Including:
Train on Time
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Operating Model Railroads& Attractions Including:
Train on Time
50' x 50' Riding Train for Kids!
Nashville N-Trak
Nashville N-Trak
20' x 36' N Scale Layout
Cumberland Valley Model Railroaders
Cumberland Valley Model Railroaders
14' x 42' HO Scale Layout
Pennsy Power
Pennsy Power
12' x 40' O Gauge Layout
Plus Much, Much More!!!
Plus Much, Much More!!!
Bring the Whole Family-- There are trains for kids to operate-- There's something for everyone to see-- Free Workshops!-- Win hourly door prizes!--
Kids are FREE!!!
An ENORMOUS Hobby Marketplace!
200+ Tables -- 30+ Dealers from Across the CountryOperating Model Railroads
Friday, November 14, 2008
Feel Good Friday- O Captain, my Captain Kangaroo
A wonderful tribute to Bob Keeshan aka Captain Kangaroo. I grew up watching this show and wish this man was still around to entertain and teach the children of today. We miss you Mr. Keeshan... Oh Captain my Captain!
~Corey
O Captain! my Captain! rise up and hear the bells;
Rise up--for you the flag is flung for you the bugle trills,
For you bouquets and ribboned wreaths for you the shores a-crowding,
For you they call, the swaying mass, their eager faces turning;
Here Captain! dear father!
~Walt Whitman
~Corey
O Captain! my Captain! rise up and hear the bells;
Rise up--for you the flag is flung for you the bugle trills,
For you bouquets and ribboned wreaths for you the shores a-crowding,
For you they call, the swaying mass, their eager faces turning;
Here Captain! dear father!
~Walt Whitman
Labels:
Bob Keeshan,
Captain Kangaroo,
Childhood,
Children,
Family,
Great Show,
Kids,
Moose,
Mr. Green Jeans
Monday, October 20, 2008
Whole Foods Cooking Calendar; Oct. 21-25
Tuesday, October 21st
Fall Wine and Food Pairing
6:30 to 8:30pm
$50
Demonstration
Menu: Wild Mushroom Bruschetta with Goat Cheese Crumbles; Smoked Turkey Breast with Roasted Fall Vegetables; and Winter Squash Soup with Red Pepper Purée.
Instructors: Melanie Armstrong & Merijoy Lantz Rucker
Wednesday, October 22nd
Let's Talk Thai
7 to 9pm $35
Demonstration
Menu: Shrimp Spring Rolls with Chile Sauce; Soba Noodle Salad with Soy-Peanut Dressing over Watercress; and Coconut Tapioca Pudding with Spiced Mango.
Instructor: Cindy Chambers
Thursday, October 23rd
Oktoberfest Feast
7 - 9pm $40
Demonstration
Celebrate Oktoberfest with traditional German fare! Home cooks in Germany are passionate about their food, and you’ll learn how they use seemingly humble ingredients to create tasty masterpieces. Students learn the techniques for some of the most famous German specialties, and discover German favorites perfect for enjoying this Fall. Tastings of German Beer will be served.
Menu: Braised Sausages with Sauerkraut; Weiner Schnitzel with Herbed Spaetzle; Braised Red Cabbage with Apples, and Pear and Currant Strudel.
Instructor: Merijoy Lantz Rucker
Friday, October 24th
German Beer Tasting
6:30 to 7:30pm $10
Demonstration
In addition to tasting German beers (as well as beers that are produced in German style) sample cheeses that go well with them and learn to sort out hops & malt, fermentation, and the traditional German beer making styles like Pilsner, Weisse, Hefe Weizen, Bock, and more.
Instructor: Derek Petrella
Saturday, October 25th
Spooky Delights
10:30am to 1:30pm $40
Hands-On
For ages 6 to 9
Menu: Old-Fashioned Popcorn Balls; Merinque ‘Bones’; and Pumpkin Squares with Chocolate Chips.
Instructor: Cindy Chambers
Learn about more upcoming events and classes on the Whole Foods calendar.
Fall Wine and Food Pairing
6:30 to 8:30pm
$50
Demonstration
Menu: Wild Mushroom Bruschetta with Goat Cheese Crumbles; Smoked Turkey Breast with Roasted Fall Vegetables; and Winter Squash Soup with Red Pepper Purée.
Instructors: Melanie Armstrong & Merijoy Lantz Rucker
Wednesday, October 22nd
Let's Talk Thai
7 to 9pm $35
Demonstration
Menu: Shrimp Spring Rolls with Chile Sauce; Soba Noodle Salad with Soy-Peanut Dressing over Watercress; and Coconut Tapioca Pudding with Spiced Mango.
Instructor: Cindy Chambers
Thursday, October 23rd
Oktoberfest Feast
7 - 9pm $40
Demonstration
Celebrate Oktoberfest with traditional German fare! Home cooks in Germany are passionate about their food, and you’ll learn how they use seemingly humble ingredients to create tasty masterpieces. Students learn the techniques for some of the most famous German specialties, and discover German favorites perfect for enjoying this Fall. Tastings of German Beer will be served.
Menu: Braised Sausages with Sauerkraut; Weiner Schnitzel with Herbed Spaetzle; Braised Red Cabbage with Apples, and Pear and Currant Strudel.
Instructor: Merijoy Lantz Rucker
Friday, October 24th
German Beer Tasting
6:30 to 7:30pm $10
Demonstration
In addition to tasting German beers (as well as beers that are produced in German style) sample cheeses that go well with them and learn to sort out hops & malt, fermentation, and the traditional German beer making styles like Pilsner, Weisse, Hefe Weizen, Bock, and more.
Instructor: Derek Petrella
Saturday, October 25th
Spooky Delights
10:30am to 1:30pm $40
Hands-On
For ages 6 to 9
Menu: Old-Fashioned Popcorn Balls; Merinque ‘Bones’; and Pumpkin Squares with Chocolate Chips.
Instructor: Cindy Chambers
Learn about more upcoming events and classes on the Whole Foods calendar.
Sunday, November 11, 2007
Traveling With Tots: A Survival Guide
Whether flying or driving with a young one, a little preparation can go a long way toward saving you money -- and keeping your cool
By Cameron Huddleston

About 300 miles into an 800-mile road trip to Florida this summer, I decided to tell my 3-year-old daughter -- in a daze from watching hours of Dora the Explorer -- it was time to turn off the DVD and try to sleep. That's when the meltdown began.
It was 11 p.m., we'd been in the car seven hours (thanks to unexpected traffic jams and numerous pit stops) and we still had about 100 miles to go to the town where we had reserved a hotel room.
But the 3-year-old's crying woke up the 1-year-old, and there was no choice but to stop. We drove from hotel to hotel until we finally found one with a vacant room -- a honeymoon suite with a king-size bed. On the bright side, the in-room hot tub and glow-in-the-dark planets on the ceiling were a big hit with my toddler.
Maybe you've been there, too -- not the cheesy hotel, but in a car or plane with small children, clinging to the last threads of your sanity. And you shudder at the thought of going through it again this holiday travel season. Or maybe you're planning to travel with baby for the first time this year and you're lying awake at night in terror at the thought.

Photo from More4Kids
Preparation is key
Your first step is to relax! If you're stressed, the kids will pick up on it and things will only go downhill. As a mother of two, I'll admit that no amount of planning can prevent every mishap or meltdown. But you can minimize the damage -- and even save money --if you are properly prepared. So here's an early gift from me to you: Ten things I've learned from traveling with small children.
Visit Kiplinger to read the rest of the article and to see the 10 ways to survive a trip with children.
By Cameron Huddleston

About 300 miles into an 800-mile road trip to Florida this summer, I decided to tell my 3-year-old daughter -- in a daze from watching hours of Dora the Explorer -- it was time to turn off the DVD and try to sleep. That's when the meltdown began.
It was 11 p.m., we'd been in the car seven hours (thanks to unexpected traffic jams and numerous pit stops) and we still had about 100 miles to go to the town where we had reserved a hotel room.
But the 3-year-old's crying woke up the 1-year-old, and there was no choice but to stop. We drove from hotel to hotel until we finally found one with a vacant room -- a honeymoon suite with a king-size bed. On the bright side, the in-room hot tub and glow-in-the-dark planets on the ceiling were a big hit with my toddler.
Maybe you've been there, too -- not the cheesy hotel, but in a car or plane with small children, clinging to the last threads of your sanity. And you shudder at the thought of going through it again this holiday travel season. Or maybe you're planning to travel with baby for the first time this year and you're lying awake at night in terror at the thought.

Photo from More4Kids
Preparation is key
Your first step is to relax! If you're stressed, the kids will pick up on it and things will only go downhill. As a mother of two, I'll admit that no amount of planning can prevent every mishap or meltdown. But you can minimize the damage -- and even save money --if you are properly prepared. So here's an early gift from me to you: Ten things I've learned from traveling with small children.
Visit Kiplinger to read the rest of the article and to see the 10 ways to survive a trip with children.
Labels:
Air Travel,
Kids,
Kiplinger,
Road Trip,
Survival,
Traveling with Children
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